Join us for 5 days of celebrations as Paddy’s Bar & Grill turns 40!
The celebrations will kick off Monday, October 14th with a carefully crafted Happy Hour menu ($4 Irish specials), $6 Guinness pints, $5 Kilbeggan shots, & more! There will be raffle prizes all week and the first 40 patrons to order a Guinness will receive an engraved Guinness glass to keep. Specials run until close Friday, October 18th.
Lucky patrons will receive a $5 gift card to be used on their return to Paddy’s once the celebrations are over. Paddy’s itself will be decorated for the entire week with balloons, boas and all things green!
The week long celebrations will culminate in a party on Friday, October 18th with traditional Irish live music, a Guinness engraver on-site and a host of raffle prizes.
We want to say thank you to our community and regulars for giving us an amazing 40 years!
Can’t wait to see you there!
Ring in 2019 with Paddy’s and our friends from Effen! Enjoy drink specials, raffle prizes, and front row seats to the waterfront fireworks! Celebrate with Effen Blood Orange Cosmos, Effen Black Cherry Vodka Sours, and Appletini shots. Or choose the Effen flavor of your choice for discounts on Effen & soda! Each Effen drink you buy earns a ticket for a chance to win prizes in our New Year’s raffle. And yes, the ice luge will be back!
Choose a celebratory cocktail or sip from our legendary wall, featuring more than 600+ spirits! As always, we’ll be serving all of your Irish favorites from our late night menu. Toast with us for a New Year’s Eve party to remember!
Paddy’s is excited to host the 8th Annual “Photos with Santa” in partnership with the Make-A-Wish Foundation! Stop by Saturday, December 1st from 10am – 3pm, and Sunday, December 2nd from 10am – 5pm for photos with one and only, Santa!
Bring your family & friends to enjoy food & beverages and 10% off your tab (with picture donation). No waiting in a line, just sign in when you get there and we’ll take care of the rest! Pictures with Santa are a $20 donation (professional pictures) available for download. Feel free to bring your own camera for additional photos. In the spirit of giving, the proceeds will go towards the Make-A-Wish Foundation Season of Wishes.
It’s the most wonderful time of the year!
Paddy’s Bar and Grill has been a staple in the Portland area for over 35 years, not only for the truly impressive selection of whiskey (have you seen our selection?!), but also for the spectacular food. Thanks to head chef, Brendan McCormack, the food at Paddy’s has continued to evolve and be perfected into something an Irishman, like Brendan himself, would be proud of (with Pacific Northwest standards of course)! Sitting down with chef to talk about food, the first thing you notice is his passion for food standards and his love for all things Irish. One of the main things that Chef McCormack says makes Paddy’s food so unique are the high standards put into each individual recipe and dish. Paddy’s specifically “strives for consistency all the time and is focused on sustainable and healthy foods,” just as they were so many years ago in the hills and farms in Ireland. Reading over the menu, you can see that there are twists on classic dishes but all are traditional Irish dishes prepared like they would be in Ireland. We’ve got everything from corned beef and cabbage or the bread and lamb stew, there is even a vegetarian Reuben that will impress even our most avid meat lovers! The food pays respect to Irish traditions while keeping in mind the health-conscious customer yet understanding that our food can be perfect for a bad day, soaking up the two or three Guinness’s you had earlier in the evening, or wanting to feel especially Irish! Cheers!