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Paddy’s is one of the oldest and most elegant Irish bars in downtown Portland. Serving up traditional Irish faire for over 30 years in the historic Power’s Building (1887), Paddy’s has always been a popular meeting point for the business professionals and Portland locals alike.


HOUSE COCKTAILS

PADDY’S LEMON DROP
Our large 16oz customer favorite. Vodka, fresh squeezed
lemon, lime & a splash of simple syrup $8.

BUSHMILL’S IRISH COFFEE
Bushmills Irish whiskey, a sugar cube & housemade
whipped cream $7.50

ROCKIN’ MOROCCAN
Bailey’s & Stroh rum take the Spanish coffee to the next level $8.50

EL DIABLO
Jose Cuervo silver, crème de cassis, fresh squeezed lime & orange, shaken & topped with ginger ale $8.

TROPICAL SKY
Smirnoff pineapple, splash of coconut rum, orange juice, pineapple juice, & a splash of grenadine $8.

THE LAST WORD
Grand Marnier, Cherry Brandy, Tanqueray gin, fresh squeezed lime served in a chilled martini glass $8.5

AK47
A twist on a french 75, Beefeater Gin, a sugar cube, splash of fresh garpefruit and a dash of bitters. All topped off with sparkling brut. Served in a champagne flute $8.

KENTUCKY WINNER
Bulleit Bourbon and traditional ginger beer served on the rocks $7.

SUMMER RED SANGRIA
Classic red sangria served on ice in a wine goblet $6.50


WHITE WINE


HOUSE WHITE $5. / $18.

OAK KNOLL PINOT GRIS
WILLAMETTE VALLEY, OR $7.50 / $28.

BRANCOTT SAUVIGNON BLANC
NEW ZEALAND $7.50 / $28.

SEVEN HILLS RIESLING
COLUMBIA VALLEY, WA $8. / $30.

FREI BROTHERS CHARDONNAY
SONOMA, CA $8. / $30.

VEUVE CLIQUOT YELLOW LABEL
FRANCE $65.


RED WINE


HOUSE RED $5. / $18.

DE LOACH PINOT NOIR
CALIFORNIA $9. / $34.

ALAMOS MALBEC
MENDOZA, AR $7.50 / $28.

MIRRASSOU MERLOT
CALIFORNIA $7./ $26.

JACOBS CREEK RESERVE SHIRAZ
AUSTRALIA $8./ $30.

LOUIS MARTINI CABERNET SAUVIGNON

APPETIZERS

WINGS
Tossed in your choice of sauce served with
blue cheese dressing & celery
Sauces: Mild, Whiskey BBQ or Spicy
10 for $10. / 20 for $16. / 50 for $36.

FRIED CALAMARI
Served with garlic aioli & lemon 8.75

POTATO SKINS
Golden brown skins filled with jack, cheddar,
bacon bits, green onions & sour cream 9.75

ANTI PASTA PLATTER
Rotating charcuterie meats, French olives,
imported cheeses, pickles, & toasted baguette 11.75

10 WIVES NACHOS
Daily cut corn chips, black beans, jack & cheddar, sour cream,
fire roasted salsa, & guacamole 10. (Add chicken for $2.00)

CORNED BEEF SLIDERS
Corned beef topped with sauerkraut & Thousand
Island dressing 8.25

PULLED PORK SLIDERS
Slow cooked pulled BBQ pork topped with apple coleslaw 8.25

FULTON BEEF SLIDERS
Classic mini cheeseburgers with lettuce,
tomato, onion & garlic aioli 8.25

FILET SLIDERS
Fulton filet, caramelized onions, & crumbled blue cheese 8.50

JALAPENO POPPERS
Whole jalapenos stuffed with cream cheese & deep-fried 8.75

STEAMER CLAMS
Fresh manila clams steamed in white wine
& garlic butter served with garlic bread 12.95

HUMMUS PLATE
Roasted red pepper hummus served with
warm pita bread, cucumbers, black olives & feta 9.75


SOUPS AND SALADS

HOUSE SALAD & SOUP COMBO
Choice of dressing 7.75

CHEF’S SOUP OF THE DAY
Scratch made specials. Ask your server 3. / 5.

IRISH LAMB STEW
Slow-cooked lamb, parsnips, red wine & potatoes 4. / 6.

GUINNESS CHILI
We start with Guinness & Pabst Blue Ribbon
then slow-cook our chili for 6-hours 4. / 6.

PADDY’S CHOP SALAD
Grilled chicken, mixed greens, cucumbers, tomatoes,
avocado, & goat cheese. Choice of dressing 10.

CAESAR SALAD
Romaine, croutons & Caesar dressing with parmesan 7.50

HOUSE SALAD
Mixed greens, blue cheese crumbles, tomatoes,
shaved parsnips, cucumbers & croutons 6.25

FENNEL CITRUS SALAD
Mixed greens, roasted fennel & grapefruit
segments tossed with avocado dressing 7.25

FRESH PACIFIC BLACKENED SALMON
Chopped romaine hearts, diced tomatoes & roasted
hazelnuts served with avocado dressing 12.25

PARMESAN CHICKEN SALAD
Grilled chicken, mixed greens, avocado, tomato, blue cheese,
served in a parmesan cheese cup with balsamic vinaigrette 7.75


ENTREES

POTATO ENCRUSTED ALASKAN TRUE COD
Pan seared with a light golden potato infused crust
served with a side salad & grilled asparagus 11.75

10oz RIBEYE STEAK
Grilled to order with a Jameson steak sauce served with mash potatoes
& grilled vegetables 16.75 (Add sautéed onions & mushroom for $1.50)

WILD CAUGHT FRIED PRAWNS
Five large prawns dipped in a light beer batter served
with French fries & grilled vegetables 15.75

SHEPHERD’S PIE
Slow-cooked lamb & beef with parsnips & celery tossed in a red
wine sauce then topped with piped mashed potatoes 9.75

FRESH PACIFIC CEDAR SALMON
Roasted on a cedar plank & served with mashed potatoes,
seasoned vegetables & beurre blanc 14.75

CORNED BEEF & CABBAGE
Corned beef slow-cooked for 12-hours with cabbage & Irish soda bread 10.

FISH & CHIPS
Alaskan true cod dipped in beer batter & fried to perfection,
served with house fries & apple coleslaw 10.25

CHICKEN & CHIPS
Buttermilk fried chicken served with house fries & honey mustard 9.75

MAC & CHEESE
Made with cheddar, Swiss, provolone & blue cheeses,
topped with toasted bread crumbs 9.75

CHICKEN PESTO ALFREDO FETTUCCINE
Grilled chicken breast tossed with a pesto Alfredo
sauce served with garlic bread 12.50

FILET MIGNON
Hand cut bacon wrapped filet served with roasted sweet potatoes topped
with cinnamon butter & seasonal vegetables 6oz $13.75 / 12oz $19.75

BANGERS & MASH
Irish Bangers, soda bread, mash potatoes & gravy 11.75

BUTTERMILK FRIED CHICKEN BREAST
Soaked in buttermilk, lightly breaded & served
with mashed potatoes, gravy & grilled vegetables 12.75

KOBE FLAT IRON STEAK
Grilled to order then sliced with blue cheese butter on top
served with mashed potatoes & grilled vegetables 15.75

WILD CAUGHT PRAWN SKEWERS
Large prawns in a cilantro lime marinade grilled & served
with sweet potatoes & grilled vegetables 16.25


SANDWICHES

WHISKEY BACON BURGER
8 oz. choice Angus beef with bacon, Whiskey BBQ sauce, cheddar,
& fried shoestring onions served on a kaiser bun 11.25

THE BIG IRISH
8oz. burger patty with Dubliner cheddar & whiskey braised
onions, topped with a ¼ lb. of slow-cooked corned beef served
on a kaiser bun 12.50

BUFFALO CHICKEN
Buttermilk fried chicken tossed with our housemade hot sauce,
bacon, lettuce, tomato, onion & provolone served on a kaiser bun 9.75

BLACKENED CHICKEN CLUB
Blackened chicken, bacon,lettuce, tomato, onion, provolone, & chipotle mayo
served on grilled sourdough bread 9.75

ROAST BEEF DELUX
Grilled sourdough, white cheddar, slow cooked roast beef &
caramelized onion served withhorseradish cream on the side 8.75

PADDY’S BURGER
8 oz. choice Angus beef, lettuce, tomato & onion served on a kaiser bun 7.75 (add cheese .50)

CORNED BEEF REUBEN
Corned beef slow-cooked for 12-hours topped with sauerkraut, Thousand
Island dressing & Swiss cheese on marbled rye 10.

PULLED PORK
Slow-smoked pork topped with our Whiskey BBQ sauce & apple
coleslaw served on a kaiser bun 8.25

PHILLY CHEESE STEAK SANDWICH
Tender slow cooked roast beef, grilled onions, mushrooms, green peppers
& provolone cheese served on a pub roll 9.25

PACIFIC SALMON CLUB
Fresh grilled Pacific salmon, bacon, lettuce, avocado,
tomatoes, & mayo served on toasted sourdough bread 13.75

GRILLED TURKEY
Grilled sourdough, shaved turkey, Swiss cheese, bacon,
tomatoes & avocado 7.75

TURKEY CLUB
Turkey, bacon, lettuce, tomato, onion, avocado, & mayo
served on toasted oat bread 9.75

PESTO CHICKEN SANDWICH
Marinated grilled chicken breast with melted brie, roasted red pepper,
lettuce, tomato & pesto served on a Kaiser bun 9.5


BRUNCH MENU

Brunch available Saturday & Sunday 11:00am – 2:00pm

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CORNED BEEF HASH & EGGS
Housemade corned beef hash topped
with two farm fresh eggs 9.25

EGGS & BACON
Two farm fresh eggs, three strips of applewood
smoked bacon, housemade potato hash & toast 6.50

BREAKFAST BURRITO
Scrambled eggs, bacon, sausage, grilled onions, bell peppers, jack,
cheddar & salsa wrapped in a chipotle tortilla topped with sour cream
& guacamole served with potato hash 7.75

10oz RIBEYE STEAK & EGGS
Steak & eggs cooked to order with housemade
potato hash & toast 14.75


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DESSERT

GUINNESS ICE CREAM SANDWICH
House made Guinness ice cream & cookies made into a sandwich 6.50

BAILEYS IRISH CREAM CHEESECAKE
Made in house & served with a Baileys caramel sauce 6.25

HOUSE MADE GUINNESS ICE CREAM 5.25

THREE LAYERED CHOCOLATE CAKE 6.75

IRISH BREAD PUDDING 6.25



HAPPY HOUR

4pm to 7pm Daily & 10pm to 2am Daily

FULTON BEEF SLIDERS $5
PORK SLIDERS $5
CORNED BEEF SLIDERS $5
NACHOS $4
CALAMARI $5
POPPERS $5
HUMMUS $5
CHICKEN FINGERS $6
SHEPARD’S PIE $5
WINGS $5

Private Events

Catering


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